Tag - Food Network or unwrapped on the food network or Unwrapped or Geyser Tube

November 13, 2008

Mentos Geyser Used to Launch Beaker 20 Feet

Print This Post Print This Post
It was quite a week for our Spangler Science team when we invaded Texas with 24 staff members and Spangler Ambassadors. Half the team headed to Fort Worth for CAST (the Conference for the Advancement of Science Teaching) and half the team went to Dallas for NAEYC ( the National Association for the Education of Young Children). While our NAEYC team was launching Mentos geysers on the Boy in a Box, the CAST team also found a unique way to use the Geyser Tube... launching our favorite scientist, Beaker , 30-feet in the air in the Geyser Chamber. It was quite a sight at the Spangler Science booth when Beaker when shooting through the air on a stream of Diet Coke. When the team wasn't launching stuffed Muppets, they were busy talking with excited science teachers and even presenting workshops at the conference. Spangler Speaker Julie Gintzler presented her Chicka, Chicka - KABOOM workshop. The eager participants were more than a little excited when Julie pulled out the amazing Square Bubble and the "magical" Spot Dot Thumb... now there's way … (more...)
November 11, 2008

Having a Blast at the NAEYC 2008 Conference

Print This Post Print This Post
Boy-in-a-BoxIf you attended the annual NAEYC (National Association for the Education of Young Children) conference last week in Dallas, Texas, it wasn't hard to find the Steve Spangler Science booth. All you had to do was listen for the shouts of surprise as we launched over 600 Mentos Geysers with the Geyser Tube™ in our own take on the classic dunk tank... the Boy in a Box. It was great to see the teacher reactions when they pulled the string and sent a blast of Coke raining down on our never-tiring Boys in a Box.

As my team can attest, I lost my voice at the conference... just like I do every year... from explaining to everyone who passed by the science behind the Mentos and Diet Coke reaction.  It's important as educators that we don't just drop some Mentos in a Coke and call it science.  The resulting geyser is a great effect, but you are missing the key piece of the lesson.  Shoot off a geyser, then listen as your students start to ask questions... "Why does that happen?"...  "What if we used more Mentos?"...

(more...)
November 6, 2008

Mentos Boy in a Box - New Twist on Mentos Geyser Tube

Print This Post Print This Post
If you've followed us over the years, you know that NAEYC (the National Association for the Education of Young Children) is the first teacher conference where we introduced the famous Mentos Geyser Experiment. In 2006, we launched 700 geysers in the open air on the trade show floor. The Geyser Chamber made its debut in 2007 to show how the geyser shoots 30 feet in the air. This year it's Boy in a Box... a clear plastic container measuring 4' x 4' x 7' where geysers fly at the rate of 30 per hour (watch the streaming video). It's easy to find the Steve Spangler Science booth in the NAEYC exhibit hall - just listen for the screams followed by applause.
August 12, 2007

Spangler Unwrapped: Mintastic Episode Airs in September

Print This Post Print This Post

Filed under In the News

picture-6.pngfood-network-big-eruption.jpg

Tune into Food Network’s Unwrapped to get a peek inside the Spangler Science labs as Steve shares the science behind the Mentos Geyser all of that exploding soda. Back in December, I mentioned that a crew from Unwrapped on the Food Network wanted to get the real scoop on the popular Mentos and soda reaction. The crew spent an entire day grabbing the reaction from every angle and trying to understand how all of those tiny bubbles produce such a huge fountain of soda. The episode is scheduled to air on September 24, 2007. Consult your local listing for time and channel.
June 6, 2007

Mentos Slow Motion Video

Print This Post Print This Post

Filed under Mentos Geyser, Spangler TV

If you've ever enjoyed wearing a bottle of Diet Coke after dropping in a roll of Mentos, you know that the reaction is immediate. I've always thought that it would be cool if you could slow everything down and really look at the reaction. I shared the idea with our friends at Mentos and they shot this slow motion video. There are a few frames where you can see the carbon dioxide gas coming out of solution being attracted to the tiny pits (nucleation sites) on the surface of the mint. For the tech-nerds in the audience, a Phantom 9.0 high-speed digital camera from Vision Research (2,000 frames per second) captured the slow-motion footage.